Anne Sprecher writes a note to remind me of the leap year celebration at Sprecher - a special tasting and tailgating treats. The Irish Stout will be tapped,  and you can also sample the new Mamma Mia Pizza Beer, which is being contract-brewed at the Glendale, WI brewery. Dubbed the “world’s first culinary beer,” the brew is made with pizza ingredients. But homebrew genius Randy Mosher has even brewed beer with chanterelle mushrooms, so there’s definitely a precedent for culinary brews.